

Fish specialties at La Franqui
Kitchen and friendly atmosphere. Specialties of mussels, prawns, razor clams, cuttlefish, sardines.... prepared a la plancha!
Restaurant open from mid-May to mid-September, call to find out the opening days and times (Different according to: pre-season, season and late season).
Reservations recommended
Restaurant open from mid-May to mid-September, call to find out the opening days and times (Different according to: pre-season, season and late season).
Reservations recommended
Payment methods
Payment methods
Payment methods






Openings
Openings
From 29 May 2025 until 28 May 2026 -
Location
Location
Contact Le Petit Baigneur
Spoken languages
Spoken languages